If you have ever tried sushi sold at your local department store, you will definitely be impressed by the flavor of the crab – like meat put in the body of the sushi roll. What you usually call the imitation crab meat is that crab – like meat, or known as crab sticks. Would you like to know how to cook imitation crab meat?
And in this article, I will share with you some experiences as well as methods to help you be able to cook the imitation crab meat by yourself.
Stuffed pepper is a delicious dish, originally appearing in Mexican, Italian, and Spanish meals. People have spread the lovely recipe to many countries around the world. The juicy, colorful appearance of peppers, matching with the delicious fillings, makes one of the most mouth-watering cuisines.
Fettucine Alfredo is one of the most popular pasta dishes all over the world. A lot of people love how creamy it is that they can not really get over the taste. No wonder why there are so many of them who try to learn how to do their own Fettuccine Alfredo at home.
Polish Sausage, also known as Kielbasa, has always been a staple food of Polish families during special occasions such as Christmas season. It is best enjoyed with side dishes, especially Sauerkraut which is a fermented and finely cut cabbage.
Chili is one of the best comfort food in my family. On a cold winter night, we would often gather around the fireplace and enjoy a hot bowl of chili. The husband says that watching the Super Bowl is never complete without Chili. I say, a gathering of family and friends is also never complete without Chili. Chili is easy to prepare. You can even make it ahead of time, even a day before, and just reheat it. I have served Chili with a lot of other dishes but have always wondered if they complimented each other. So, here we, go, what to serve with Chili?